1-2 cooked chicken breasts, chopped
1/3 cup mayonnaise
2 tablespoons Cream Cheese
1 cup iceberg lettuce
1/2 tsp Salt
1 tsp Pepper Powder
6 small buns, split
Add the cooked chicken , mayonnaise, cream cheese , lettuce , salt and pepper and mix well.
Then spread the mixture on the buns and use a toothpick to hold the buns in place . Serve while the spread is cold.