Ingredients: serves 4-6
Bananas 4 large
Fresh Strawberries- 450 g
Double cream/ whipped- 300 ml
Granulated sugar or caster sugar
Peel the bananas and put into the food processor with the strawberries . Process into a smooth puree and tip the fruit into a large bowl.
Gently stir into the whipped cream. Add sugar if necessary.
Chill in the refrigerator until you are ready to serve.