Ingredients for the dough:

Flour-3 cups

Yeast(instant)- 1 tsp

Baking Powder- 1/4 tsp

Salt- 1 1/2 tsp

Sugar- 1 tsp

Oil- 4 tbsp

Butter- 2 tbsp

Water and Milk – 1/2 cup + 1/2 cup lukewarm.

*Take flour add salt , baking powder, yeast, oil, sugar and butter.

*Heat the water and milk till lukewarm.

*Knead the dough pounding as much as you can.

*Put the dough in a greased bowl so oil covers the dough all over and place a warm towel and let it rise for 45 minutes.

*Once risen knead the dough again for 2-3 minutes. make into small balls.

Filling Ingredients:

Chicken – 1/4 kg boneless shreaded

Potato- 1 big boiled and mashed

Onion- 1 chopped

Cumin Powder- 1/2 tsp

Coriander – chopped

Lemon Juice- 1 tsp

Green Chillies- chopped (optional)

Red chilly Powder- 1/2 tsp

Butter – 2 tbsp

*Heat butter in a pan, add chopped onion , fry till soft.

*Add the shredded chicken and potato, add salt and pepper, cumin powder, red chilly powder and coriander .

*Add lemon juice mix well and cook for a few minutes.

Final Step:

Roll out the rough into what ever shape you want . Fill in the mixture in the center and then close it up.

Place the buns on a greased tray and apply egg wash and sprinkle with sesame seeds(optional).

Bake at 180*C for 15 minutes.



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